The Taste of Place en Bodega Gutiérrez Colosía y Bodegas Barbadillo


Sigo contando la increíble experiencia de la semana más intensa en el Marco del Jerez con el equipo de The Taste of Place.  Los tres profesionales, Jesse, Patrick y Victor, estuvieron grabando en viñas y bodegas para el documental The Taste of Place cinco días  mañana y tarde.  Yo fui su “fixer” (organizadora-guía-interprete) y aquí os paso las fotos del tercer día en el que grabaron en la Bodega Gutiérrez Colosía en El Puerto de Santa María y en las Bodegas Barbadillo en Sanlúcar de Barrameda.  ¡Espero que os guste!

I continue telling the story about the incredible experience that I had during an intense week ,in the Sherry-growing region, along with “The Taste of Place” team.  Jesse, Patrick, and  Victor, three true professionals, were taping at vineyards and wineries, morning and night, for five straight days.  I was their “fixer” (organizer-guide-interpreter).  Attached are the photos that were taken  on the third day at the Gutiérrez Colosía Bodega in El Puerto de Santa María and at the Barbadillo Bodegas in Sanlúcar de Barrameda.  I hope that you like them!

 

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Categories: Bodegas & Vineyards / Bodegas y viñas, Discover Sherry MemoriesTags: , , , , , ,

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